ADULTS MENU
Check out the Daily Specials on the blackboard
STARTERS
Soup of the Day
(See Blackboard)
Cullen Skink
(Smoked Haddock , Potato & Onion Creamed Soup)
Plate of Oak Smoked Salmon with Lemon & Ground Black Pepper
Char Grilled Mushrooms with Garlic Mayonnaise
Deep Fried Whitebait with Garlic Mayo or Tartare Sauce
MAIN COURSES
Beef Olives filled with Haggis
Braised in Ale Gravy served with Mash
Twice cooked Belly Pork filled
with Grant´s Black Pudding served on mash with our BBQ Sauce
Our selected Aberdeen Angus Sirloin
Char-
Summer Isles Smoke-
Dressed Leaves, Ciabatta Crouton & Lemon Mayonnaise
Vegetarian Choice of the Day (See Blackboard)
SWEET
HOT DRINKS
Liqueur Coffee of your Choice
Filter, Latte, Cappuccino, Espresso, Americano coffee
Hot Chocolate, Assorted Infusions
Fresh Haddock Fillet fried in Beer Batter served with chips
Fillet Steak The Finest Cut Char-
Sticky Toffee Pudding with Rich Toffee Sauce & Cream or Ice-
Our Pavlova, Chantilly Cream, and Fresh Local Soft Fruit
Home-
With Fruit Accompaniment
Our Sorbet & Ice-
Dunlop Cheddar Cheese with Crackers & Home Made Chutney
Seasonal Sweet
(Please Ask)
Ultimate Garlic Bread
(Slow Roasted Garlic Bulb with a Fresh Tomato & Basil Salad)
Fillet of Sea Bass Rolled in Sesame Seeds
Grilled onto Couscous with a Ginger Nage
Chicken Liver Parfait and Oatcakes